Dinner Buffet Menu

Cool, Quick, and Easy 20.00
Baby Mixed Green Salad, Fresh Chicken Salad, Red Bliss Potato Salad with Fresh Dill, Assorted Cuts (roast beef, baked ham, and turkey breast).
Served with homemade soup, fresh baked rolls, condiments, coffee and dessert.

Classic Italian 23.00
Caesar salad, Antipasto Salad, Imported Penne with Tuscan Marinara. Sweet or hot Sausage and Peppers, Italian Meatballs, Chicken Marsala.
Fresh baked rolls, coffee, tea and dessert.

Town Meeting 25.00
Baby Mixed Green Salad with Balsamic Vinaigrette, Fresh Rolls; Seasonal Vegetable, Chicken Breast Chausseur, Long Grain and Wild Rice, Pan-Seared Salmon with Honey-Mustard Dill Sauce.Coffee, tea, and dessert.

Classic Country Inn 24.00
Chicken Portabella Florentine, Seasonal Vegetable , Cranberry Shaker Style Pot Roast with Braised Sweet Root Vegetables, Rosemary Roasted Red Potatoes, and Baby Mixed Green. Rolls, coffee, tea and cranberry apple cobbler.
Add carving station: Ham, turkey or roast beef +$3.00 Prime rib +$5.00

Berkshire’s Best 30.00
Village Inn Salad of Baby Mixed Greens, Toasted Walnuts, Grapes, Gorgonzola with Walnut Citrus Vinaigrette, Lemon Mushroom Risotto Cakes, Pan-seared Salmon Whitlock, Seasonal Vegetable, Slow Roasted Pistachio-encrusted Tenderloin of Beef, Chicken Breast Saltimbocca.
Rolls, coffee, tea and dessert.

Banquet Hors D'oeuvres
Banquet Entree  Menu
Dining Main Page

All prices are per person
Please add 5% Mass tax and 18% gratuity
Customized menus available upon request