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Choice of:
Butternut Bisque
-- Or --
New England Clam Chowder
Mixed Green Salad
with dressing choice of Bleu Cheese, Ranch, Italian or Balsamic Vinaigrette
Choice of:
Roast Turkey with Country Dressing with traditional Giblet Gravy or Pan Sauce
(all white or all dark meat, add $2.00)
— or —
Poached or Pan Seared Salmon with Herb butter
— or —
Shaker Style Cranberry Pot Roast
— or —
Brandied Pork Tenderloin with Winter Fruit Compote |
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Entrees include mashed Yukon Gold potatoes or pureed yams, seasonal vegetables, fresh baked rolls and choice of dessert.
$25 per person, under 12 $12.50
Dinner and Dinner Packages do NOT include Mass. Meals Tax or gratuity
An 18% gratuity will be added to parties of 6 or more
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